Name of the dish-whether it is going to be your own interesting title or a common name that is well-known by others, it doesn’t really matter.Double-sided-in this case, your card can show off the dish on one side of the paper and introduce the corresponding recipe on the other one.Īlthough a lot depends on your desires and creativity, there are standard elements that must be included in the layout:.Custom templates-if you would like to ensure that the chosen size is large enough, don’t hesitate to use blank cards and include all the information you have on them.However, be careful not to copy someone else’s style if your objectives are for commercial use. Cookbook-inspired-check out how recipe books are illustrated and decorated. ![]() If you are looking for interesting ideas on how to design, you are welcome to search for elegant or unique solutions on the internet. Whenever you are going to create a new style of recipe cards, don’t forget to consider the size of your files, gift boxes or other packaging to preserve their quality in the long term. The last thing to note for beginners is the necessity to take into account the dimensions of the storage places. The special tool for adding grids and bleeds will obviously make the layout more accurate. But, sometimes the more room for creativity, the better the results of your work are going to be.Įnthusiasts can adjust the color mode to CMYK and publish cards without any loss in visual quality or brightness. It is not only large enough to add cooking instructions, but it lends itself to being complemented by photos and images. ![]() Correspondingly, if you are going to visualize a complicated recipe with numerous preparatory stages, it would be wiser to choose a larger alternative. However, who says you can’t introduce a vintage or retro vibe to your creation? Among the typical sizes for this layout, this one is the smallest.
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